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Tyson® Red Label™ Hot ’N Spicy Breaded Filet

Restaurants have increased the number of hot-and-spicy menu dishes over the past five years by 42.3 percent , and breaded chicken sandwiches have experienced a 7 percent CAGR (Combined Annualized Growth Rate) in servings in the quick service segment since 2004 .Top-of-mind with consumers in light of numerous recent chain restaurant promotions, the Tyson® Red Label™ Hot ’N Spicy Breaded Filet helps you meet your customers’ demand for a sandwich that packs heat.

Part of the new Tyson® Red Label value-added line of chicken products made with 100 percent chicken breast meat, this tasty filet is designed to lower food costs by up to 20 percent without compromising taste.

The Red Label Hot ’N Spicy Breaded Filet was developed using extensive sales and consumer insights to identify exactly what customers want, resulting in the perfect balance of breading, the best texture and the ideal color.

The bold flavor of cayenne and smoky notes of black pepper are balanced by the savory foundations of garlic and onion to produce a mouthwatering filet with just the right amount of heat. Created with a dense flour-based breading, the Hot ’N Spicy filet delivers a plate-enhancing made-from-scratch appearance. Paprika and red pepper amplify its vibrant orange appearance.

Boost flavor and performance with any of the Tyson® Red Label Hot ’N Spicy Breaded products: Premium Chicken Breast Filets, Select Cut Chicken Breast Filets, Chicken Breast Patties, Premium Chicken Tenderloins and Select Cut Chicken Tenderloins.

By using Tyson® Red Label products, you can streamline your business for bottom-line gains while delivering menu items that will satisfy your customers.

Tyson®Label product specifications visit www.TysonRedLabel.com or call 1-800-24-TYSON (1-800-248-9766).